Tuesday, February 21, 2012

Looking for a recipe of pasta with tomato sauce and eggplant?
Pasta recipes quick and easy to prepare.
Delicious recipe for children and adults. pasta with tomato sauce and spicy eggplant.
Special pasta recipe for Christmas Eve
Pasta with Tomato Sauce, Peppers, and Eggplant
Pasta with Tomato Sauce, Peppers, and Eggplant

1 package pasta
10 diced tomatoes
1 finely chopped red onion
1 white onion, finely chopped
3 red peppers
2 eggplants, cut into cubes and deep fried
1 teaspoon minced garlic
1 / 4 cup olive oil
Coarse salt
Chopped fresh basil
1. Heat olive oil, and cook the chopped onions until golden brown with 1 / 2 the amount
of garlic.
2. Cut the peppers into strips and add.
3. Add the tomatoes and cook until it boils
4. Add the fried eggplant and season with salt, pepper and red chili.
5. Add a little sugar, and chopped basil.
6. Prepare the pasta according to the manufacturer's instructions. Drain and mix well with
hot sauce.
7. Best served with grated parmesan.
* Always cook pasta to "Al Dente", pasta should not be soft.
* Prepare the sauce and have ready before cooking the pasta.